Too Low Of Annealing Temperature

Four days off from work, we are at home until Tuesday inclusive.
And my vein and homemade housewife and cook it launches in the first trials vegan, especially a psychological stumbling block as the desserts: for charity, but how does it without the eggs ??????????
you do, and do very well to be honest.

prey to many different considerations on the idea of \u200b\u200bputting up in a time not too far made only a small Dolceria of cookies and soft candy, strictly vegan and many varieties of fruit, where you can enjoy on-site with tea and herbal teas and chocolates, or take home, experiment with recipes that enticed her husband and tasters.
The back office work to get passionate and do it willingly, because I will be aware that this is not what I want to do lightly, and I'm thinking about the future, carrying out the duties of this with renewed energy and joy.
tonight with my husband we guardicchiando the program hosted by Zanardi on Rai 3: "And if tomorrow "..... addresses issues of respect and with a smile, just so quick off the topic was on 'effect of factory farming and alternatives to slaughter animals, then there Paola Maugeri interesting experiment that tells of his life with a lower environmental impact as possible in a city like Milan, then there is the cultivation of bananas and corn and the finder of seeds that catalogs them and makes them Seed Bank in the lead for a future you never know.
I guess that's a good start ^ ^


Biscottidella Bibi cioccolemon

500g plain flour 100g sugar bio

200g margarine 100g dark chocolate corn

powder 1 / 2 cup agave syrup
little cold water
peel
two lemons 1 tablespoon baking vanilla

in a bowl mix well all dry ingredients (flour, yeast, sugar, chocolate), add together the lemon peel, water, syrup and margarine, mix well for a few minutes, you must obtain a soggy ball but elastic, and let stand for at least a couple of hours.
I do not use stencils, I am more comfortable taking a little pasta, make a pallet by hand (like dumpling) and flatten, stretch out the biscuits on the baking paper and put the pan in a preheated oven at 190 degrees for about 9-10 minutes.
..... my husband says that when I make cookies, the ones "bought" suck ^ ^

kisses, sweet sweet:)
B.